chefjamesbottani

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    the day i met VELMA

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    February 26th, 2012

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    just finished college, had to stock take 4 huge freezers.. sucked, then worked in the restaurant but got home and look what album has arrived!!! :D

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    February 10th, 2012

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    Stressin out over Tumblr, anyone wanna help me on my way to being able to work a tumblr account?

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    February 8th, 2012

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    Just got in from college, made Chocolate Tart, Tarte au citron, Quiche Loraine and Fruit Flans for a function of 40. Standard day really :)

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    February 8th, 2012

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    Roasted Guinea Fowl with crushed roasted new potatoes, pancetta lardons with a mustard cream sauce.

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    February 7th, 2012

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    Who reads FRONT!? I'll follow you if you do ;)

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    February 7th, 2012

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    This my friends is the recipe book from my favorite Spanish tapas restaurant called Barrafina in London! Getting alot of insperation for my own dishes from this book. Check some of their sample menu's on their website. Amazing.

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    February 7th, 2012